Ca Say is a hybrid between muscovy and duck, inheriting the taste of both meat kind. Through the Tien Yen people’s processing method, it be...Read More
Fresh Sá Sùng stir-fried with garlic is a rustic way cooking of Halong people. This food will bring you great experiences with its taste. Th...Read More
Fermented rolls are the familiar dish in many places, but fermented rolls in Quang Yen, Quang Ninh has a distinctive flavor. Fermented rolls...Read More
One of the unique drinks here is Hoanh Bo sticky rice wine. This wine is made from local unique sticky rice. Hoanh Bo wine was made from sti...Read More
“Sam” meat is delicious, fragrant and chewy; if you have the opportunity to visit Ha Long, you should enjoy this specialty to feel all the d...Read More
Halong attracts a lot of tourists from all over the world by not only its natural wonders and romantic scenery but also the impressive and d...Read More
Wine is made from the glutinous rice which is local specialty. People do not pound glutinous rice, just cook and incubate it. After the ferm...Read More
Halong squid sausage (Cha Muc) is well-known not only in all three parts inside the country but also for international tourists. True to its...Read More
Halong is famous because of many kinds of seafood like not only lobster, squid but also snails. Halong has many kinds of sea snails; each ki...Read More
